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Inspired by the famous spicy flavours of southern Italy, Murphy’s ’Nduja Style Sauce is a rich, smoky and intensely savoury chilli sauce with a thick, spreadable texture. Made with roasted red peppers, tomatoes, chillies, garlic and smoked paprika, it delivers deep flavour with a warming heat that lingers pleasantly on the palate.
Perfect for spreading, stirring, dipping or cooking, this versatile sauce adds a bold kick to everyday meals and gourmet dishes alike.
Small Batch • Made in Cumbria • Full of Flavour
Ingredients: Roasted Red Peppers (32%), Tomatoes, Red Chillies, Onions, Garlic, Olive Oil, Red Wine Vinegar, Balsamic Vinegar, Smoked Paprika, Sweet Paprika, Salt, Cane Sugar, Black Pepper, Oregano.
Allergens: None intentionally added.
Storage: Keep Refrigerated.
Heat Level
☆☆
Medium-Hot
What It Goes Well With
Burgers & Hot Dogs: Spread directly onto burgers, hot dogs and loaded fries for smoky chilli flavour.
Pizza: Dollop onto pizza before or after baking for a spicy Italian-inspired kick.
Pasta: Stir through tomato sauces, creamy pasta dishes or mac and cheese.
Toast & Sandwiches: Spread thinly on toasted sourdough, paninis and grilled cheese sandwiches.
Eggs: Fantastic with scrambled eggs, omelettes and breakfast baps.
Chicken: Use as a marinade, glaze or dipping sauce for chicken wings, thighs and drumsticks.
Steak & Pork: Adds rich smoky heat to steaks, pork chops and sausages.
Cheese Boards: Pairs beautifully with mature Cheddar, Gouda, Manchego and blue cheese.
Soups & Stews: Stir a spoonful into soups, casseroles and stews for extra depth and warmth.
Serving Suggestion
Spread it. Melt it. Mix it.
A spoonful of Murphy’s ’Nduja Style Sauce turns ordinary meals into something extraordinary.
Perfect on burgers, pasta, pizza, toast and much more.
Inspired by the famous spicy flavours of southern Italy, Murphy’s ’Nduja Style Sauce is a rich, smoky and intensely savoury chilli sauce with a thick, spreadable texture. Made with roasted red peppers, tomatoes, chillies, garlic and smoked paprika, it delivers deep flavour with a warming heat that lingers pleasantly on the palate.
Perfect for spreading, stirring, dipping or cooking, this versatile sauce adds a bold kick to everyday meals and gourmet dishes alike.
Small Batch • Made in Cumbria • Full of Flavour
Ingredients: Roasted Red Peppers (32%), Tomatoes, Red Chillies, Onions, Garlic, Olive Oil, Red Wine Vinegar, Balsamic Vinegar, Smoked Paprika, Sweet Paprika, Salt, Cane Sugar, Black Pepper, Oregano.
Allergens: None intentionally added.
Storage: Keep Refrigerated.
Heat Level
☆☆
Medium-Hot
What It Goes Well With
Burgers & Hot Dogs: Spread directly onto burgers, hot dogs and loaded fries for smoky chilli flavour.
Pizza: Dollop onto pizza before or after baking for a spicy Italian-inspired kick.
Pasta: Stir through tomato sauces, creamy pasta dishes or mac and cheese.
Toast & Sandwiches: Spread thinly on toasted sourdough, paninis and grilled cheese sandwiches.
Eggs: Fantastic with scrambled eggs, omelettes and breakfast baps.
Chicken: Use as a marinade, glaze or dipping sauce for chicken wings, thighs and drumsticks.
Steak & Pork: Adds rich smoky heat to steaks, pork chops and sausages.
Cheese Boards: Pairs beautifully with mature Cheddar, Gouda, Manchego and blue cheese.
Soups & Stews: Stir a spoonful into soups, casseroles and stews for extra depth and warmth.
Serving Suggestion
Spread it. Melt it. Mix it.
A spoonful of Murphy’s ’Nduja Style Sauce turns ordinary meals into something extraordinary.
Perfect on burgers, pasta, pizza, toast and much more.